BREAKFAST
Choice of two meats, two egg dishes, two starch dishes and one bread item
(Meats)
Turkey bacon
Thick cut bacon
Smoked (turkey, beef or pork) sausage
Salmon cake
Corn beef hash
Fish and grits
Shrimp and grits
(Egg)
Wonton frittata ( ham Fish and grits cheese, vegetables,
cream cheese and chives, turkey and cheese)
Scramble eggs ( with or without cheese)
Boiled eggs
Egg whites
Poached eggs
(Starch)
Grits (butter, or cheese)
Home fries with onion
(Breads)
Biscuits
Toast (white, wheat, rye or cinnamon raisin)
Continental Breakfast includes
Associated pastries
Muffins (multi-grain, blueberry, oat,and plain corn)
Parfait cups (fruit, yogurt and topped with granola)
Fruit salad (seasonal fruit)
Specialty action dishes station
Omelettes
Pancakes
Waffle
French toast
813-702-3344 togrevco@gmail.com
Continental Breakfast


